Conrad Treasury Brisbane each year hosts a lavish event at the races. A huge marquee was themed trackside for Oaks Day at Eagle Farm. This year’s theme was Winter Wonderland and even featured a purpose built ice skating rink! Moet was flowing all day and guests were treated to a delicious banquet designed by Executive Chef Lee Buhnell. There were enough peeled prawns to sink a ship, cold and hot delicacies and a dessert buffet that would rival the finest restaurants in Australia. Not to be forgotten was the races! Another huge success for the Conrad Treasury team.